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Yield:
20 Servings
Ingredients:
Instructions:
Instructions: Heat oven to 400F degrees.
Mix cream cheese, 1 cup of the Swiss cheese, dressing, and corned beef. Spread in a pie plate, 9X 1 1/4-inches, or a quiche dish, 9X1 1/2-inches. Top with sauerkraut and remaining 1/2 cup Swiss cheese. Bake about 1 minutes or until bubbly around edge. Serve hot with cocktail rye. Email this Recipe:
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