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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: 1) Put the rhubarb in the bottom of 9" x 11" glass cake/baking pan...
2. Mix the gelatin and the sugar, pour over the rhubarb, cover with the marshmallows, then pour the cake mix on top of everything... 3. Bake in a 350 oven for 45 to 50 min... cool to room temperature and then refrigerate `til ready to serve, garnish as desired... cf Email this Recipe:
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