Recipe for Chef Jamies Spinach Salad

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 x	Pre-packaged bag baby spinach leaves, pre-washed
4 oz	Crumbled blue cheese
2 x	Granny smith apples - peeled, cored and sliced
1/2 cup	Walnuts, tosated
3 tbl	Sherry wine vinegar
1 tsp	Dijon mustard
1/4 cup	Olive oil

Instructions:

Instructions: Place the spinach leaves, cheese, apples and walnuts in a large salad bowl. In a separate bowl whisk together the vinegar and dijon. Slowly add the oil, whisking constantly. Season the dressing with salt and pepper. Toss the salad with the dressing. Serve immediately.

Serves 4.

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