Recipe for Cherry Macaroon Parfaits 
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Yield:
6 servings
Ingredients:
Amount Ingredient
3/8 oz Fat-free vanilla pudding
3 cup Skim milk
21 oz Cherry pie filling
1/4 tsp Almond extract
6 x Chocolate Coconut Macaroons, crumbled
Instructions:
Instructions: Prepare vanilla pudding with milk according to package directions.

Combine cherry pie filling and almond extract. Alternate layers of pudding, crumbled cookies, and filling in 6 dessert dishes. Then, garnish each serving with whipped topping.

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