Recipe for Chevreuil Sauce 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/3 cup Strained marinade, reserved from filet mignon recipe
1/3 tsp Finely chopped shallots
1 tsp Lingonberry jelly
Instructions:
Instructions: Combine all ingredients in a small saucepan and simmer on low heat for 5 minutes. Lingonberry jelly is available at gourmet specialty shops if you have difficulty finding it at your grocery store.

L ENTRECOTE

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