Recipe for Chewy Ginger Cookies 
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Yield:
48
Ingredients:
Amount Ingredient
3/4 cup Shortening
1/4 cup Sugar divided
1 x Egg
1/4 cup Molasses
1 tsp Vanilla extract
2 cup All-purpose flour
1 tsp Ground cinnamon
1 tsp Ground ginger
1 tsp Baking soda
1/2 tsp Salt
Instructions:
Instructions: In a mixing
bowl, cream shortening and 1 cup sugar. Add the egg, molasses and vanilla; mix well. Combine dry ingredients; add to creamed mixture and mix well. Roll into 1" balls; roll in remaining sugar. Place 1-1/2" apart on ungreased baking sheets. Bake at 375 degrees for 10 minutes or until lightly browned. Cool on wire racks. Store in an airtight container.

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