Recipe for Chewy Molasses Oat Crackles Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup All-purpose flour*
1 cup Quaker oats, (quick or old fashioned, uncooked)
2 tsp Baking soda
2 tsp Ground ginger
1 tsp Ground cinnamon
1/2 tsp Salt
1/2 tsp Ground cloves
1 cup Firmly packed brown sugar
1/3 cup (5 tablespoons + 1 teaspoon) margarine, melted
1/4 cup Unsweetened applesauce
1/4 cup Molasses
1 x Egg, lightly beaten
Instructions:
Instructions: Recipes there.

*If using old fashioned oats, add 3atablespoons more flour.

1. In medium bowl, combine flour, oats, baking soda, spices and salt; mix well. In large bowl, combine brown sugar, margarine, applesauce, molasses and egg; mix until well blended. Add dry ingredients; mix well. Cover and refrigerate at least 1 hour.

2. Heat oven to 375 degrees F. Lightly grease cookie sheets with no-stick cooking spray. Place granulated sugar in small dish. Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart on cookie sheets.

3. Bake 7 to 9 minutes or until tops have crackled. Let cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

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