Recipe for Chicago-Style Pizza 
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Yield:
4
Ingredients:
Amount Ingredient
Use your bread machines dough cycle to make this famous deep-dish pan pizza.
Serves 4-6
1/2 tsp Yeast
1 cup Water (80 degrees)
1/4 cup olive oil
Instructions:
Instructions: Add the ingredients to your bread machine according to the manufacturers instructions. Run the dough program. Lightly oil a heavy 10-inch skillet. Press out the dough into the pan. Cover and allow to rise in a warm place for 20 minutes. Add your favorite pizza sauce, cheese, and toppings. Bake at 425 for 25 minutes or until the crust and cheese are lightly browned.

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  ... Chicago-Style Pizza   ::   Chicagos 19-Alarm Chili   ...