Recipe for Chicken Apple Hash 
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Yield:
4 servings
Ingredients:
Amount Ingredient
3 tbl Vegetable oil
1 x Red onion, cut into 1/4-inch dice
1/2 cup Red bell pepper, 1/4-inch dice
1 whl skinless boneless chicken breast, cooked and cut into 1/4-inch dice
2 x Potatoes, boiled cut into 1/4-inch dice
1 tsp Fresh thyme, finely chopped
1/4 cup Fresh flat leaf parsley, finely chopped
Salt and freshly ground pepper
1/4 tsp Nutmeg
Instructions:
Instructions: Heat 2 tablespoons of the oil in a medium size non-stick saute pan, add red onions and cook until soft. Add the peppers and cook for an additional 5 minutes. Remove from the heat and add the chicken, apple, potatoes, thyme, parsley, salt, pepper and nutmeg, mix until combined. Divide the mixture into fourths and form into patties. Heat the remaining 1 tablespoon of the oil in the skillet over medium high heat, add the patties and cook until golden brown on both sides.

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