Recipe for Chicken, Artichoke, and Broccoli Salad 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
6
Ingredients:
Amount Ingredient
3 cup cooked chicken cubed
14 oz artichoke hearts drained & quartered
2 cup broccoli florets cooked, tender crisp
4 x green onions chopped
salt and fresh ground pepper to taste
----------------- Yogurt Dressing: ----------------
3/4 cup plain low-fat yogurt
1 tsp fresh dill finely chopd
1/2 tsp sugar
1/2 tsp salt
1/2 tsp fresh ground pepper
1 tbl safflower oil
2 tbl lemon juice
1 tbl tarragon or- other herb-flavored vinegar
1/2 cup cucumbers seeded and
finely chopped
Instructions:
Instructions: In large bowl, combine chicken, artichokes, broccoli, onions, salt and pepper to taste. Cover and refrigerate.

Yogurt Dressing: In bowl, combine yogurt, dill, sugar, salt, pepper, oil, lemon juice, vinegar, cucumber and onions. Blend. Cover and refrigerate.

Mix Salad with dressing just before serving.

NOTES :
dressing and salad separately and mix just before eating. Keep refrigerated.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Chicken, Artichoke and Mushroom Casserole   ::   Chicken, Artichoke, and Rice Casserole   ...