Instructions: Cook bacon (2 strips per chicken sandwich), drain on paper towels. Pound down any thicker areas of chicken breast, so they are a uniform thickness. Marinate in your favorite BBQ sauce for 45 min. or so. Poke holes in breast with a fork so sauce goes down into chicken. Grill chicken til your desired state of "doneness". Remove from grill and put onto Toasted sesame hamburger buns or Kaiser rolls. Top with a slice of thin Swiss cheese, 2 Bacon strips; a tomato, a red onion slice, and some shredded lettuce. Spread roll with either: Thousand Island dressing or Durkees sauce (or both!)

Eat with salads of your choice or home fries.

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