Instructions: Heat oven to 450 degrees. Coat both sides of tortillas with cooking spray. Place in single layer on baking sheet. Bake 8 to 10 minutes or until lightly toasted; turn once. Meanwhile, in a medium bowl, mix chicken, beans, corn, salsa and sour cream. Spoon half the chicken/bean mixture on 4 tortillas; sprinkle with half the cheese. Top with remaining tortillas, remaining chicken mixture and rest of cheese. Bake 5 minutes until cheese melts. Garnish with cilantro, jalapeno peppers and green onions if desired.

NOTES :

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.