Recipe for Chicken Burritos - Sort of 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1/2 cup Cooked Chicken Meat, chopped and/or shredded
1/2 cup Onion, chopped
1 cup Green Pepper, chopped
4 oz Chopped Green Chilies
3 x Cloves Garlic
3 tbl Cumin
2 tbl Basil
3 tbl Chili Powder (Mexene brand)
Chopped Jalapenos (to taste)
Salt & Pepper (to taste)
3/4 cup Tomato Juice
1/4 cup Water
2 tsp Cooking oil
Shredded Cheddar and/or Montery Jack
Instructions:
Instructions: Heat oil in skillet, add onions & green peppers. Cook till onions are clear. Add remaining ingredients. Stir and bring to boil. Reduce heat to simmer. When liquid evaporates out, leaving mixture at desired consistency

(about 10-15 min.), spoon onto warm tortilla. Add Cheese (cheddar and/or montery jack) and sour cream. Roll up tortilla and enjoy. created and

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