Recipe for Chicken Chilupas 
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Yield:
1
Ingredients:
Amount Ingredient
4 x boneless skinless chicken breasts cooked and chopped
8 oz sour cream
2 can cream of chicken soup
1 sm can chopped green chilies
1 sm can chopped black olives
5 x scallions (5 to 6)
8 oz grated Monterey Jack cheese
8 oz cheddar cheese grated
Instructions:
Instructions: Preheat oven to 350. Mix togetherEsoup, sour cream, chilies, olives, scallions and Monterey jack cheese. Set aside 2 cups. Add chicken. Place large spoonfuls into tortilla and roll like a burrito. Place in baking dish. Do this for all 12 tortillas. Spread set aside mixture on top. Sprinkle with cheddar cheese. Bake for 25 - 30 minutes at 350.

Recipe can be doubled.

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