Recipe for Chicken Chop

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 x	piece boneless drumstick with skin - cleaned and dried well with absorbent paper kitchen towels
	----------------- Part (A): ----------------
1 tsp	soy sauce
1 x	salt and pepper
1 dsh	Worchestershire sauce
2 x	eggs
50 gm	flour
1/2 tsp	soy sauce
1 dsh	pepper
1 pch	sugar
1 x	potato - cut into wedges
1 x	tomato - quartered
1 x	big onion - cut into halves and sliced thinly
50 gm	button mushrooms
50 gm	mixed vegetables
1 cup	boiling stock
	----------------- Seasoning: ----------------
2 tsp	soy sauce
1/4 tsp	pepper
1/4 tsp	sugar
2 x	cm cinnamon stick (kayu manis)
1 x	clove

Instructions:

Instructions: Method:
MARINATE chicken with (A) for 2 to 3 hours in the refrigerator or preferably overnight.

Dust chicken with tapioca flour and deep fry in medium hot oil till chicken turns a light golden brown. Dish out and drain on absorbent paper kitchen towels. Fry potato wedges till golden.

Brown 1 tbsp flour in 2 tbsp butter. Add boiling stock and seasoning. Put in button mushrooms, big onion and tomato. Simmer for 5 to 10 minutes till gravy is thick.

Pour gravy over chicken and add accompaniments.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Chicken Cholent :: Chicken Chop Suey ...