Recipe for Chicken Couscous Salad

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Yield:

4 Sweet oens

Ingredients:

Amount	Ingredient
2/3 cup	Chicken broth, ready to serve with less 1/3 c salt
1 tsp	Curry powder,
2/3 cup	Uncooked couscous,
2 tbl	Dried currents
	----------------- OR ----------------
2 tbl	Raisins,
1 cup	Cooked chicken breast, cubed
	----------------- OR ----------------
1 cup	Deli chicken breast, cooked purchased cooked
1/2 cup	Celery, finely cooked
1/4 cup	Green onions, sliced
2 tbl	Fresh parsley finely chopped
	----------------- OR ----------------
2 tsp	Dried parsley flakes,
1 tbl	To 2 tb pine nuts,*
1 tbl	To 2 tb slivered almonds,*
1/3 cup	Reduced-cal zesty Italian,

Instructions:

Instructions: In small saucepan, combine broth and curry powder. Bring to a boil.

Stir in couscous and currants, immmediately cover pan; remove from heat. Let stand 10 minutes. Place cooked couscous in medium bowl, fluffing with fork several times to break up any lumps and cool sightly. Add chicken, celery, onions, parsley and pine nuts; mix lightly. Drizzle dressing over salad, tossing with fork to moisten.

Cover; refrigerate until serving time. 4 (1 cup) servings Food

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... Chicken Couscous Salad :: Chicken Couscous Stew ...