Recipe for Chicken, Leek and Broccoli Casserole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
4 x Chicken breasts
1 lb Fresh leeks
1 lb Broccoli
1/2 pt Chicken stock, (or use a tin of soup)
Instructions:
Instructions: Theres a proper Welsh name for this, but in all the excitement Ive forgotten it!

Preheat the oven to 160 Centigrade (moderate oven). Cook the chicken separately in a microwave oven, and cut into bite-sized pieces. Part cook the leeks and broccoli (about 5 mins in the stock or soup in a casserole dish on a hotplate), and then add the chicken. Season to taste, and cover with breadcrumbs. Cover and place in a moderate oven for about an hour.

Remove from the oven, remove the cover, and place under a hot grill until brown. Serve straight from the casserole dish

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