Recipe for Chicken Legs with Dijon Cream 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
2 Servings
Ingredients:
Amount Ingredient
2 x Chicken legs
1 cup Milk
1/2 cup Heavy cream
1/2 tbl Grey poupon
Instructions:
Instructions: Cook chicken in a small skillet, lightly salted. Reduce heat to low and add all the other ingredients. Mix, adding more salt and pepper if needed. Let it cook for 10 minutes.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Chicken Legs Stuffed with Sausage, Panzanella and Sage   ::   Chicken Lemon Sauce   ...