Recipe for Chicken Livers Stroganoff 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
3/4 lb Livers, chicken
4 oz Mushrooms, sliced, drained
1 med Onion, chopped
3/4 cup Vermouth
1/2 tsp Rosemary, dried, crushed
1/4 tsp Thyme, whole, dried
1 tsp Salt
3/4 cup Sour cream
Instructions:
Instructions: Combine first 7 ingredients in a medium saucepan; bring to a boil. Reduce heat and simmer, covered 20 minutes. Stir in sour cream; cook over medium heat, stirring constantly, until thoroughly heated. Serve over hot cooked noodles.

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