Recipe for Chicken Marinade and Basting Sauce 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup oil
1 x egg
1 cup vinegar
1 tsp salt
2 tsp fines herbes
2 tsp onion powder
2 tsp flavored salt
2 tsp instant chicken broth
Instructions:
Instructions: Mix oil and egg well by shaking in pint or larger jar or by whisking:

Shake or whisk in the rest of the ingredients.

Marinate chicken for about an hour before grilling or baking (can use oven at 350F for 1 hour). Sauce can also be used to baste during cooking.

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