Recipe for Chicken Monterey with Black Beans 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
CHICKEN ----------------
2 tbl Olive or vegetable oil
1/2 tsp Salt
1/2 tsp Dried oregano
1/2 tsp Coarsely ground pepper
1/4 tsp Ground cumin
1 x 4 pound frying chicken, cut in 8 pieces
----------------- BLACK BEANS ----------------
1 can (15 oz.) black beans
1/2 cup Sliced green onions
1 tbl Chopped seeded jalapeno pepper
Instructions:
Instructions: Heat broiler. In small bowl stir together all chicken ingredients except chicken.

Place chicken pieces on broiler pan; brush with half of oil mixture. Broil 4-6 inches from heat, turningonce and basting with remaining oil mixture, until chicken is fork tender (25-30 minutes.)

Meanwhile, place beans in 2 quart saucepan. Cook over medium heat, stirring occasionally, until heated through 5-7 minutes). Stir in green onion and jalapeno.

Serve beans over chicken; sprinkle with cheese.

NOTES : Serve with slices of avocado and tomato

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