Recipe for Chicken-Paremesan Pizza

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tsp	Olive oil
1/4 tsp	EACH salt and pepper
4 x	Boneless skinless chicken breast halves
1 can	(14.5 oz) Italian-style stewed tomatoes
2 pkt	(8 oz) 6-inch Italian bread shells (like Boboli)
4 oz	Mozzarella cheese, shredded
10 x	Fresh basil leaves, stacked, cut in narrow strips

Instructions:

Instructions: Heat grill. Mix oil, salt and pepper in a small bowl. Brush on both sides of chicken. Grill chicken 8-10 minutes, turning once, until opaque in center. Remove to a cutting board, cool slightly, then cut crosswise in strips.

Spread about 1/2 cup of the tomatoes on each bread shell to within 1/2 inch of edges. Top each with chicken and mozzarella. Grill 2 minutes, cover grill and cook 2 minutes longer or until mozzarella melts. Top with basil and Parmesan cheese.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Chicken-Orzo Salad :: Chicken-Parmesan Potatoes ...