Instructions: *Corkscrew shape (about 3 cups dry)

** I use half salt

Cook pasta according to package directions, omitting salt and oil. Drain. Meanwhile, in a large bowl, combine chicken, cucumber, celery and onion. Mix in pasta. In small bowl, blend mayonnaise, sour cream, milk and seasonings. toss dressing with salad mixture.

Yield: 8 cups (6 servings)

One serving: 1-1/4 cups.

Description: "This is a very good main dish salad for the summertime or it can be served as a side salad anytime. for an attractive presentation, serve each portion on a bed of Romaine Lettuce"

Yield: 8 cups

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.