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Yield:
1
Ingredients:
Instructions:
Instructions: I dont have a real recipe for this - its just a variation on chicken soup that I got from another list. To your usual chicken broth with chicken, carrots, celery, onion or whatever you put in your soup, add a peeled, cubed potato and a 14 oz. can of the diced tomatoes.
NOTES : Maybe Im the only one who never put tomatoes in chicken soup before, but this was a new treat for me and we loved it. The potato makes it a little heartier and is a nice change from pasta. Email this Recipe:
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