Recipe for Chicken Sweet and Sour 
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Yield:
6
Ingredients:
Amount Ingredient
1 x carrot chunked
1 x green pepper chunked
1 med onion quartered
2 tbl quick cooking tapioca
4 x boneless skinless chicken breasts
1 x 8 oz can pineapple
1/3 cup brown sugar packed
1/3 cup red wine vinegar
1 tbl soy sauce
1 tsp chicken bouillon granules
1/2 tsp garlic powder
2 tbl fresh ginger root minced
1 tsp dried cilantro
Instructions:
Instructions: Place vegetables in bottom of Crockpot. Sprinkle tapioca over vegetables. Place chicken on top of vegetables. Combine all other ingreds. except rice in a small bowl. Pour over chicken. Cover Crockpot and turn to low and cook for 8-10 hours. Before serving make rice. Serve over rice.

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