Recipe for Chicken Upside Down 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2/3 cup Butter or margarine
2/3 cup All-purpose flour
3 cup Chicken broth
2 cup Milk
1 tsp Salt
1/2 tsp Pepper
2 x Tbps lemon juice
1/2 cup Cooked chicken, cut into 1/2 inch cubes
1 x Egg
2/3 cup Milk
3 tbl Vegetable oil
1 cup Self-rising cornmeal
Instructions:
Instructions: Melt butter in a saucepan over medium heat. Add flour, stirring constantly.

Gradually add chicken broth and milk cook over medium heat, stirring constantly, until thickened and bubbly. Stir in salt, pepper, lemon juice, and chicken. Pour mixture into greased 13x9 inch baking dish. Combine egg and remining ingredients, stirring well; pour over chicken. Bake at 350 for 50-60 minutes or until golden brown.

Makes 6-8 servings**

Sometimes I add vegetables also. Its great with a green salad and homemade bread.

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