Recipe for Chicken-Vegetable Sandwich Filling 
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Yield:
6 servings
Ingredients:
Amount Ingredient
1/2 cup Chicken, cooked (finely chopped)
1/2 cup Carrot, shredded
1/2 cup Celery, shredded
4 tsp Onion, grated
Instructions:
Instructions: Thoroughly mix all ingredients. Chill. Use about 1/4 cup filing per sandwich.

2 slices of bread.

VARIATION: Tuna-Vegetable Sandwich Filling - Use a 9-1/2-ounce can of tuna in place of the chicken. About 125 calories per serving for filling; 260 for a sandwich made with 2 slices of bread.

NOTE: Filling can be made the day before using. Store tightly covered in the refrigerator. Stir lightly before making sandwiches.

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