Recipe for Chicken and Bell Pepper Pizza with Barbecue Sauce

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	shredded cooked chicken
3/4 cup	spicy or hickory-flavored barbecue sauce
1 x	baked cheese pizza crust (such as Boboli) (16-ounce)
1/2 med	onion sliced
1/4 x	green bell pepper sliced
1/4 x	red bell pepper sliced
1/3 cup	thinly sliced drained oil-packed sun-dried tomatoes
1/4 cup	pine nuts
2 tsp	dried oregano crumbled

Instructions:

Instructions: Preheat oven to 450F. Combine chicken and barbecue sauce in small bowl.

Let mixture stand 15 minutes. (Can be prepared 2 hours ahead. Cover mixture and refrigerate.)

Place pizza crust on baking sheet. Spread chicken mixture over. Arrange onion, bell peppers, sun-dried tomatoes and pine nuts over. Sprinkle with oregano. Season lightly with salt and pepper. Spread cheese evenly over.

Bake pizza until crust is crisp and cheese bubbles, about 17 minutes.

Serves 4.

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