Instructions: 1. In slow cooker, combine the potatoes, onion, corn, bell pepper, chiles, mushrooms, salt, and pepper. Mix well. In a medium bowl, stir together the soup with water and wine until smooth. Stir into the potato mixture along with the chicken.

2. Cover and cook on the LOW heat setting 4 1/2 to 5 hours, or until the chicken or potatoes are cooked through.

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