Recipe for Chicken and Garden Vegetable Twist 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 tbl Olive oil
1 cup Broccoli, chopped
1 cup Carrots, thinly sliced
1 can Cream of celery soup
1/2 tsp Garlic powder
1 cup Skim milk
2 tbl Parmesan cheese, grated
2 cup Corkscrew macaroni, cooked
2 cup Chicken, cooked, cubed
Instructions:
Instructions: In skillet, in hot oil, cook broccoli and carrots with basil and garlic powder until tender, stirring often.

Stir in soup, milk and cheese; add macaroni and chicken. Heat through, stirring often.

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