Recipe for Chicken and Veal Loaf 
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Yield:
6
Ingredients:
Amount Ingredient
3 lb boned and skinned chicken breasts ground
1 lb ground veal
2 whl egg whites
2 slc bread soaked-water or wine
2 x cloves garlic minced
1/4 cup Yoshidas gourmet sauce or Worcestershire
2 tbl soy sauce, low sodium
1/2 tsp salt
1/8 tsp pepper
Instructions:
Instructions: Combine all ingredients in a large bowl and mix well.

Place in loaf pan

Bake at 350 for 1 hour

NOTES :
***Can add chopped onions as well.

***Can substitute Worcestershire sauce for Yoshidas gourmet sauce.

I created this a couple of weeks ago and I dont think that I really liked it, so I thought Id pass it along

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