Recipe for Chicken in Lime 
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Yield:
3
Ingredients:
Amount Ingredient
1 lb skinless chicken breasts about 3
1 cup chopped onion
1 x garlic clove minced
1/2 tsp ground cumin
1/2 tsp coriander crushed
1/4 tsp turmeric
1/8 tsp cayenne pepper
2 tbl low sodium soy sauce
Instructions:
Instructions: Trim all visible fat from chicken breasts.

Heat a non-stick skillet over medium heat until hot. Away from the heat, coat with cooking spray. Add breasts, onion, and garlic. Sauti until
breasts are browned, about 8 minutes, turning once. Add seasonings and soy
sauce. Reduce heat; cover; cook until chicken is fork tender and no longer
pink, about 15-20 minutes.

Cut one lime in quarters; halve the other.

Place chicken on serving dish; top with the sauce from the pan; sprinkle with juice from the halved lime (about 2 Tbsps). Serve with the lime quarters.

Serving Ideas : Delicious served w/bean salad and rice/corn side dish.

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