Recipe for Chicken in a Skillet 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 tbl Oil
1/2 x -3 lb chicken, cut in
Serving sized pieces
1 can (14 1/2oz) tomatoes, drained
& chopped (reserving Liquid)
1 env Lipton Onion soup
Instructions:
Instructions: In large skillet, heat oil & brown chicken; drain. Add tomatoes & soup mix (blended with the water & reserved liquid). Simmer uncovered, stirring occasionally, 45 minutes or until chicken is tender.

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