Recipe for Chicken with Sweet Potatoes and Prunes

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Yield:

1 servings

Ingredients:

Amount	Ingredient
16 x	Dried prunes
1/4 cup	Vinegar
1/4 cup	Orange juice
1 cup	Chicken broth
4 tbl	Firmly packed brown sugar
1/2 tsp	Salt or to taste
4 med	Sweet potatoes, peeled and cubed
4 x	Boneless and skinless chicken breast halves
	----------------- OPTIONAL ----------------
1/2 cup	Dry vermouth
2 x	Cloves garlic, minced

Instructions:

Instructions: In a large stock pot combine the prunes, vinegar, orange juice,broth,vermouth, garlic, oregano, sugar, and salt. Bring the mixture to a boil.

Add the sweet potatoes and cook for about 15 minutes.

Place the chicken breasts on top of the potatoes, cover, and cook for about 20 minutes or until the potatoes are done.

Skim the fat from the broth. If desired, dissolve the cornstarch in the water and add it to the broth. Cook, stirring constantly, until thick and smooth.

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... Chicken with Sweet Potatoes and Apples :: Chicken with Tangerine Flavor ...