Instructions: This is from his Healthy Heart Handbook. You can find it at any major bookstore or they can order it for you if you ask. Neal Pinckney - Healthy Heart Handbook Makes 36 servings

Put all ingredients except parsley in a blender and make a fine powder.

Stir in parsley. Store in airtight container. (Note: Be sure to use nutritional yeast,
*not* Brewers yeast.(

Use this to make a quick chicken-like stock out of water when you have no veggie stock on hand. Excellent for flavoring rice and as a soup base.

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