Recipe for Chile Roll Log Appetizer 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1/2 lb American Cheese
1 lb Smoked Cheese
1/2 lb grated Sharp Cheddar Cheese
1 x (8 oz) Pkg. Philadelphia Cream Cheese
1 sm onion chopped Fine
2 clv garlic chopped Fine
1/4 tsp seasoned salt
2 tbl Lea & Perrins Worcestershire Sauce
Instructions:
Instructions: Mix all of the above except Chile powder in a large mixing bowl and then form into logs. Roll in Chile powder. Wrap in Saran wrap and place in refrigerator, chill at least 1 hour before serving. Serve with a variety of crackers.

Yield: 12 Servings

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