Recipe for Chilean Pebre 
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Yield:
1
Ingredients:
Amount Ingredient
1/4 cup olive oil
2 tbl red wine vinegar
1 tbl lime juice
1 tsp chopped garlic
1 cup green onions
1/2 cup fresh cilantro
1/2 cup fresh Italian parsley
2 tbl seeded and chopped jalapeno pepper
Instructions:
Instructions: (A herbal hot sauce. Add more chilies to increase heat!)

Place all ingredients in food processor or mini-chop and process until combined but still with a bit of texture. Season with salt and pepper.

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