Recipe for Chili Cheese Egg Puff 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
10 x Eggs
1/2 cup Flour
1 tsp Baking powder
1 pt Cottage cheese
1 lb Jack and cheddar cheese
Combined -- shredded 1 cup
Of
Each
1 stk butter -- melted
7 oz To 8 oz can green chilies
Instructions:
Instructions: Preheat oven to 350 .Coat 13"x9"x2" pan with nonstick cooking spray. Beat eggs;add all ingredients,except chilies.Mix well.Add chilies.Pour into pan.Bake for 35 to 40 minutes.Top should be lightly brown and center shou;d be firm..

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