Instructions: 1. Preheat oven to 400 degrees.

2. Brown ground beef in frying pan, drain fat.

3. Add taco seasoning mix (save 1 tsp.), soup, and chili beans. Simmer while preparing topping.

4. Combine muffin mix, 1 tsp. taco seasoning mix, 1 cup cheddar cheese, 1/3 cup milk, and 1 egg. Blend well.

5. Pour meat mixture into 3 qt. Casserole and spoon topping over meat mixture. Sprinkle with parsley, if desired.

6. Bake uncovered for approximately 15 - 20 minutes, or until golden brown.

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