Recipe for Chili Pecan Nibbles

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Yield:

14 Servings

Ingredients:

Amount	Ingredient
4 cup	Pecan halves
6 tbl	Melted butter
2 tsp	Chile powder
1/4 tsp	Cayenne pepper
2 x	Cloves crushed garlic
1/2 tsp	Salt

Instructions:

Instructions: *** Preheat oven to 375 F.

Spread pecans on large baking pan and bake 7 minutes. In small bowl, mix melted butter, chili powder, garlic, cayenne, salt and coriander. Pour mixture over pecans. Bake for 5 minutes. Serve warm.

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