Recipe for Chili-Roasted Potatoes

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 tbl	water
2 tbl	lemon juice
1 tbl	olive oil
1 tsp	Worcestershire sauce
1 tsp	Thai chili paste (such as Dynasty)
1/2 tsp	dried oregano
1/4 tsp	salt
1/4 tsp	ground cumin
1/4 tsp	ground red pepper
4 x	red potatoes (about 1-1/2 lbs), each cut
6 x	wedges
1 x	red onion, cut in 6 wedges
1 x	red bell pepper, seeded and cut in 1/2-inch
	strips

Instructions:

Instructions: 1. Preheat oven to 400 degrees.

2. Combine first 9 ingredients in a large bowl; stir with a whisk. Add potatoes, onion, bell pepper, and garlic; toss well to coat. Arrange vegetable mixture in a single layer in a shallow roasting pan*; bake at 400 degree for 35 min. or until potatoes are tender, stirring after 20 min.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Chili-Roasted Game Hens with Jalapeno-Orange Sauce :: Chili-Rubbed Alaska Halibut Kabobs ...