Instructions: Brown meat in oil add 1/2 Qt. water and simmer for 1 1/2 to 2 hours. Add all spices and continue to simmer for 1/2 hour. Thicken with 3 Tbs.. flour and 6 Tbs.. corm meal adding remaining water. Serve over rice.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.