Recipe for Chili, Tvp Quick 
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Yield:
1
Ingredients:
Amount Ingredient
3 cup water (3 to 3 1/2)
2 can beans (16 oz each) (I used kidney and pinto)
1 cup Textured-soy-protein granules
14 oz canned diced tomatoes
14 oz canned tomato sauce
1 cup green pepper chopped
1 med onion chopped
1/2 x cloves garlic
2 tbl chili powder
1 tsp salt
Instructions:
Instructions: Combine everything in a large saucepan; heat to boiling. Reduce to a simmer. Cook for about 15 minutes and serve.

Makes aprox 7-8 cups chili.

NOTES : Tried this out on my hubby the other day. He gave it a good score. I did not tell him it was TVP until the next day. He thought that concept was great.

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