Recipe for Chilled Melon Soup 
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Yield:
4
Ingredients:
Amount Ingredient
3 cup cubed peeled honeydew melon
3 cup cubed peeled cantaloupe
1/4 cup vodka divided
1/4 cup firmly packed brown sugar divided
4 tsp fresh lime juice divided
Instructions:
Instructions: Place honeydew in blender, and process until smooth; pour into a bowl.

Place cantaloupe in blender, and process until smooth; pour into a bowl.

To each bowl of pureed melon, add 2 tablespoons vodka, 2 tablespoons sugar, and 2 teaspoons lime juice; stir well. Cover and chill. Place strawberries in blender; process until smooth. Pour into a bowl; cover and chill.

To serve, pour 1/2 cup of cantaloupe mixture into each of 4 individual bowls; pour 1/2 cup of honeydew mixture in center of cantaloupe mixture.

Dollop each serving with 2 tablespoons of pureed strawberries; swirl decoratively with a wooden pick.

Yield: 4 servings.

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