Recipe for Chilli Chicken

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Yield:

Ingredients:

Amount	Ingredient
675 gm	chicken breast skinned and diced
4 tbl	vegetable oil
2 x	cloves fresh garlic chopped
5 x	cm fresh ginger chopped
1/2 x	spanish onion
1/2 x	red pepper chopped
1/2 x	green pepper chopped
1/2 x	yellow pepper chopped
6 x	fresh green chillies chopped
2 tbl	fresh coriander leaves
2 x	fresh tomatoes
1 x	salt to taste
1 tsp	white cumin seed
1 tsp	mustard seed.
1 tsp	turmeric

Instructions:

Instructions: Prepare the chicken.

Heat the oil and fry cumin seed mustard seeds the garlic ginger and onion for just 1 minute each.

Add turmeric curry powder and a drop of water just to prevent sticking.

Add the peppers chilli and the chicken and stirfry for 10 minutes.

Add the coriander and tomatoes stirfry for 5 minutes minimum.

Check that the chicken is cooked right
through (cut a large piece in haft) and if so serve at once. I

Serves 4

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