Recipe for Chilli Tomato Dip 
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Yield:
4 servings
Ingredients:
Amount Ingredient
1 tbl Oil
1 sm Onion, finely chopped
1 x Clove garlic, finely chopped
2 x Red chillies
450 gm Fresh tomatoes, roughly chopped (1lb)
1/2 tsp Tabasco sauce
Instructions:
Instructions: Heat the oil in a frying pan over a moderate heat, add the onion, garlic, chillies and tomatoes. Cook the ingredients for 4-5 minutes.

Sieve the cooked tomatoes into a bowl and add tabasco and seasoning to taste.

Refrigerate if desired and serve.

NOTES : A hot spicy sauce to accompany breaded prawns.

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