Recipe for Chinese Almond Muffins 
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Yield:
12
Ingredients:
Amount Ingredient
FROM J.RS
KITCHEN
1/2 cup Flour
1/2 cup Sugar
1 tbl Baking powder
2/3 cup Sliced almomds
1 cup Milk
1/2 tsp Almond extract
1/4 cup Butter, melted
Instructions:
Instructions: Whisk the dry ingredients and stir in almonds.Whisk liquid ingredients together. Make a well in the drys and blend in liquid ingredients quickly. Batter will be lumpy. Spoon into muffin cups 3/4 full. Top each with whole almond. bake 375 20 minutes or until browned.

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