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Yield:
1
Ingredients:
Instructions:
Instructions: Bake 3 boneless chicken breasts
Once cooled, chop up in 1-inch squares and put in a big pan (stock pot or roaster-sized). Add one jar of your favorite pasta sauce (red sauce) to the pan and turn on a low heat to simmer for an hour. This allows the sauce to be absorbed into the chicken for awhile. After the chicken and sauce have been simmering together for an hour, add the vegetables. If you thick its too thick, go ahead and add another partial or full jar of pasta sauce. Simmer all of these ingredients together for an hour and serve over cooked white rice. Email this Recipe:
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