Recipe for Chinese Chicken Pasta

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 tbl	Vegetable oil
1/2 lb	Shiitake mushrooms, stems removed and caps sliced
1 tbl	Finely chopped fresh ginger
1/2 tsp	Minced garlic
1 cup	Chicken broth
2 tbl	Soy sauce
1/2 tsp	Asian sesame oil
1/4 tsp	Freshly ground pepper
2 cup	Diced cooked chicken
1/4 cup	Sliced green onions
1 bn	Spinach (10 oz.), washed and chopped

Instructions:

Instructions: Heat vegetable oil in large skillet over medium-high heat. Add mushrooms; cook 5 minutes. Add ginger and garlic; cook 1 minute more. Add chicken broth, soy sauce, sesame oil and pepper; bring to boil and cook 1 minute.

Add cooked chicken, green onions and spinach. Toss with hot pasta.

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