Instructions: In 2 quart microwave-safe casserole, combine celery, onion, garlic and butter or margarine. Cover and mirowave on High 3 to 5 minutes, stirring twice, until vegetables are crisp-tender. Add all the remaining ingredients except snow peas; stirring twice, until water is absorbed and rice is tender. Stir in snow peas. Cover and let stand 5 minutes before serving.

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